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New ‘Safety First’ Programs

The Great Event By Darryl Scotti Events – New ‘Safety First’ Programs

We believe that extraordinary circumstances require extraordinary actions. In times of uncertainty, as we are facing now, there will be a new way of dealing with the social trends of hospitality while people settle it and return to life as we once knew it.

Our team of event professionals are dedicated to adopting recent trends with new and innovative ways to reassure your public safety and allow the ONE THING that companies need for a thriving, healthy, and productive workforce. Safe Socialization

Forward-Thinking Hospitality & Safety Procedures/Precautions

All Hands Communications, Safety Events, Marcom, Team Building and On-site turnkey events with new safety standards (see below)

  • Parking Lot Tented or Outdoor Events and Multi Purpose Rooms
  • Staggered service time and multiple day events for larger companies
  • Bottled Hand Sanitizer or Wipes throughout event with Free-standing Mobile Hand Washing Stations
  • Event Staff Temperature Checks
  • Tables, Chairs, Sanitizer Centerpieces and Safety Stations meeting safe social distancing guidelines
  • Zoom planning meetings and committee communications

Attendee Check In 

  • Staggered arrival times
  • Temperature check upon arrival (if requested)
  • Gift bag with:
    • Mini Hand Sanitizer or Wipes
    • Food Menu and Buffet Service instructions 


  • Caricature Artist w/text message picture from Attendee’s phone
  • Carnival Games & Corn Hole w/Vinyl Beans Bags (that can be sanitized)
  • Zumba Class (live or video presentation)
  • Bingo (disposable boards)
  • Free-play Games (sanitized after each use)
  • ESPN Zone (freestanding) (baseball, soccer, football, etc.) 9 Hole Putt Putt Golf
  • Multiple 1 and 3 Hole Golf Modules
  • Ballon Artist Menu Card w/time slot pick up
  • Ping Pong Tables
  • Oversized Party Pong
  • Hula Hoop Field Ring Toss
  • Frisbee Golf
  • Croquet – Standard & Oversized Kick Ball and (3) person Volley Ball Matches

Food & Beverage Stations

  • Food & Beverage Staff to wear gloves and N95 masks
  • No Touch – Buffets
  • Sneeze Guards at Food Stations
  • Boxed Lunch orders placed in a specified pick up area

All newly adopted or suggested Health Department Guidelines will be followed.


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