At The Great Event, catering is more than food and drinks—it’s part of the experience.
From elevated beverage service and on-site BBQs to polished dinner menus and high-impact concessions, we deliver seamless, professional catering designed for large-scale, high-quality events. Every menu is thoughtfully curated, expertly staffed, and executed with precision to keep your event running smoothly and guests fully satisfied.
We specialize in corporate events, large productions, and premium gatherings. Our catering services are designed to support high-volume service while maintaining quality, presentation, and flow.
Beverage Catering
We provide affordable, professional on-site and off-site beverage catering with full bar setups and experienced bartenders. Whether you’re hosting a daytime corporate gathering or an evening celebration, our beverage programs are flexible and tailored to your event’s style and audience.
Beverage Services Include:
- Full bar setup and breakdown
- Licensed, professional bartenders
- Glassware, mixers, and bar equipment
- Customized packages to meet event needs
Hosted Bar Packages
Top Shelf Hosted Full Bar
A premium selection of top-shelf spirits including vodka, gin, scotch, bourbon, rum, tequila, and brandy, along with a curated selection of wines and beers. Service also includes mineral water and a variety of soft drinks.
Premium Hosted Full Bar
A high-quality selection of premium spirits including vodka, gin, scotch, bourbon, rum, tequila, and brandy, accompanied by wines, beers, mineral water, and soft drinks.
Moderate Hosted Full Bar
A well-rounded selection of house spirits including vodka, gin, scotch, bourbon, rum, tequila, and brandy, served with wines, beers, mineral water, and soft drinks.
No-Host Bar Options
Moderate well bar service offering call spirits, beer, wine, and soft drinks. Sponsored drink tickets or pre-purchased drink packages are also available.
Additional Beverage Options
- California wine & beer bars
- Non-alcoholic beverage service
- Picnic beverage stations (water, lemonade, iced tea, soft drinks)
- Imported and specialty beer upgrades
- Sparkling wine selections
- Espresso, cappuccino, and specialty coffee service
- Blender drinks (margaritas, daiquiris, piña coladas)
On-Site BBQ Catering
Perfect for large outdoor gatherings, company picnics, and casual corporate events, our on-site BBQ catering delivers crowd-pleasing menus with full-service, professional execution.
Minimum service of 100 guests includes:
- Setup and breakdown
- BBQ grills and on-site cooking
- Buffet-style food service
- Trained culinary staff and on-site food manager
- Disposable, eco-friendly service ware and linens
The Great American BBQ
Guests choose two entrées from the selections below, with additional options available:
Entrées
- House-made Grilled Bratwurst or Andouille Sausages
- BBQ Smoked Chicken Pieces
- Grilled Jamaican Jerk Chicken Thighs
- Apple Wood Baby Back Ribs
- Pulled Pork Sandwiches with Caribbean Slaw
- Smoked Tri-Tip with BBQ Sauce
- BBQ ⅓ lb Beef Hamburgers & Jumbo ¼ lb Hot Dogs
Vegetarian Options (by request)
- BBQ Seasoned Teriyaki Cauliflower or Eggplant Steak
- BBQ Seasoned Tofu or Panner
- Chipotle, Black Bean Burger
- Meat Alternative Burger with all the fixings
Included Condiments
- House-made BBQ Sauce & Pickles for All Entree Options
- Ketchup, Mustard, Lettuce, Tomato, and Cheese for Burgers
- Relish and Chopped Onion added to the hot dog & Sausages
All Menus Include
- 3 Bean Baked Beans
- Corn on the Cob with Butter or Maque Choux (Cajun Corn)
- Sliced Watermelon Wedges or Watermelon Salad with Basil, Feta, and Balsamic Glaze – GF, Veg
Side Salads (Choose One)
- Spring Salad with Fresh Strawberries, Cranberries and a Poppy Seed Vinaigrette
- Mixed Green Salad with Fresh Vegetables with Italian and Ranch Dressing on the Side
- Apple, Cranberry, Almond Coleslaw
Starch Selection (Choose One)
- Red Bliss Potato Salad
- Garden Pasta Salad
- Grilled Zucchini, Charred Corn, and Black Bean Salad
- Baked Macaroni and Cheese with Crunchy Topping
Bread Selection (Choose One)
- Dinner Rolls and Butter
- Homemade Corn Bread and Honey Butter
- Sweet Rolls and Butter
- Garlic Focaccia Bread
Upgraded Condiments
- Cabernet Mushrooms, Caramelized Onions, Bacon, Pickled Jalapenos
- Grilled Pineapple and Teriyaki Sauce
Dessert upgrades and beverage service enhancements are available.
Desserts Upgrades
- Assorted Cookies – Chocolate Chunk, White Chocolate Macadamia, Sugar and Peanut Butter
- Assorted Mini French Macarons
- Brownie Bites
- Key Lime Coconut Bars – Shortbread Crust Topped with Key Lime Custard and Shredded Coconut
- Lemon Bars
- Toffee Pecan Bites – Shortbread Crust Topped with Melted Semi-Sweet Chocolate and Toasted Pecans
- Cream Puffs
- Chocolate Covered Strawberries, White and semi-sweet chocolate-covered, and Decorated Jumbo Berries
- Mini Cupcakes, Assorted Flavors
- Fruit Parfait Cups – Butter Cake Cubes, Layered with Crème Anglaise and Seasonal Fruit
- Bread Pudding – Assorted Flavors Available
Carnival & Concessions Catering
Our concession offerings are ideal for festivals, team events, themed experiences, and large-scale celebrations.
Deluxe Concessions
- Popcorn
- Cotton Candy
- Snow Cones
- Nachos & Cheese
Premium Concessions
- Ice Cream Bars & Sandwiches
- Root Beer Floats
- Kettle Corn
- Caramel Apples
- S’mores
- Apple Cider
- Hot Cocoa
- Pretzels
Deluxe Concessions
Our most elevated concession offerings—designed to make a statement and elevate the guest experience.
- Italian Ice
- Hot Dogs
- Corn Dogs
- Mini Burgers (Sliders)
- Candy Counter
- Corn on the Cob
Formal & Special Event Dining
For galas, holiday celebrations, and upscale corporate events, we offer refined passed, plated, and buffet-style dining options with thoughtful presentation and professional service.
Passed Hors d’Oeuvres (Sample)
- Wild Mushroom Phyllo Bites with Sherry Cream Frâiche
- Cranberry Brie Bites
- Thai Chicken Satay with a Spicy Peanut Sauce
- Cranberry Orange Turkey Meatballs
- Devils on Horseback – Andouille Sausage and Dates wrapped in bacon
- Beef, Caramelized Onion and Blue Cheese Tartlette
- Coconut Shrimp with Mango Sweet Chili Dipping Sauce
- Cajun Crab Cakes with Lemon Aioli
- Smoked Trout Potato Bite with Crème Fraiche and Caviar
Stationary Hors d’ Oeuvre (Sample)
- Spicy Artichoke Dip with French Bread
- Fresh Vegetable Tray with Ranch and Hummus
- Cheese Board with Fresh Fruit, Crackers and Bread Sticks
- Add a Slider Station
- Smoked Turkey Sliders with Cranberry Sauce on a Dinner Roll,
- Ham and Swiss Sliders on a Sweet Hawaiian Roll
Plated Dinner (Sample)
- Red Wine Braised Short Ribs OR Cranberry Glazed Salmon Filets
- Mashed Parsnip and Yukon Gold Potatoes
- Grilled Seasonal Vegetables
- Spinach Salad with Pears, Pomegranate, Pecans, Feta and a Maple Vinaigrette
- Dinner Rolls and Butter
- *Serving Labor, China, Flatware and Napkins Included
Dinner Buffet (Sample)
Cajun Menu
- Chicken and Sausage Jambalaya
- Vegetarian Red Beans and Rice
- Sautéed Collard Greens
- Cornbread and Butter with Spicy Mango Chutney
California Bistro Menu
- Slow-Smoked Tri Tip with a Peppercorn Medley Sauce, Wild
- Mushroom Chicken Marsala, Golden Garlic Mashed
- Potatoes, Seasonal Vegetables, Vintner’s Salad: Assorted
- Greens, Grapes, Walnuts and Gruyere with a Champagne,
- Honey Vinaigrette, Dinner Rolls and Butter
Mediterranean Menu
- Mediterranean Chicken Breast with Artichoke Heart and Olive Tapenade
- Grilled Salmon with a Meyer Lemon Beurre Blanc
- Herb and Garlic Roasted Marbled Potatoes
- Grilled Asparagus
- Classic Greek Salad with Tomato, Cucumber, Red Onions, Black Olives and Feta with a Red Wine Vinaigrette
- Dinner Rolls and Butter
Spanish Menu
- Beef Short Ribs with an Adobe Sauce, Seasonal White Fish with Fire Roasted Tomato and Green Olive Sauce
- Saffron Rice
- Green Beans with Smoked Paprika and Toasted Almonds
- Arugula with Fennel, Roasted Red Pepper and Oranges with a Sherry Vinaigrette
- House Made Focaccia
French Bistro Menu
- Herb Crusted Whole Beef Tenderloin with a Peppercorn Medley Sauce, Carved to Order
- Pan Pressed Chicken Breast with a Mustard Cream Sauce
- Organic Lundberg Wild Rice
- Ratatouille
- Arugula with Figs, Goat Cheese and a Champagne Vinaigrette
- Dinner Rolls and Butter
Customized Menus & Service
Every event is different. Our culinary and beverage teams work closely with you to customize menus, service style, and timing to match your event goals, venue, and guest experience.
From casual to elevated, we handle it all—on time, on budget, and flawlessly executed.